White Pepper (வெள்ளை மிளகு) – 100 Gms for Pasi Aatru Program

White Pepper  is highly used in Indian cuisine for white and cream based gravies and curries.It can be also used to make Vegetable briyani, instant noodles, snacks etc.White pepper helps in improving digestion and it increases the hydrochloric acid secretion.White pepper contains diaphoretic and diuretic properties, that helps in promoting sweating and promotes urination in the body.White pepper is an excellent source of manganese.It is considered a very good source of iron and vitamin K.White pepper powder is an effective source of dietary fiber.White pepper has carminative, that is a substance that helps in preventing the formation of intestinal gas.